Quick Beef Chow Mein

Try this Beef Chow Mein for a simple dish that’s full of flavour.

Serves : 4   Prep : 10 mins    Cook : 10 mins

WHAT YOU NEED:

• 160g (5.5 0z) egg noodles
• 200g (7 0z) beef tenderloin
• 1 tbsp. sesame oil
• 1 clove garlic, minced
• 1 tbsp. ginger, grated
• 1/2 leek, slice (mostly white parts)
• 1 red bell pepper, sliced
• 3 mushrooms, sliced
• a pinch of ground white pepper
• a pinch of sugar
• 3 tbsp. soy sauce + tbsp. water
• 2 tbsp. spring onion, chopped

WHAT YOU NEED TO DO:

1. Prepare the noodles according to instructions on the packaging. Cut the beef into thin strips. 

2. Heat the sesame oil in a wok or large frying pan. Add the garlic and ginger and fry for about a minute, add the beed and cook for another 2 minutes. Next, add the leef, pepper and mushrooms and fry for about 5 minutes. 

3. Finally, add the cooked noodles, season with pepper and a pinch of sugar. Pour in the soy sauce and water, then stir and fry for another 2 minutes. 

4. To serve, divide onto serving dishes and garnish with chopped spring onions. 

Nutrition per serving:   Kcal: 334   Fats: 10g   Carbs: 33g   Protein: 28g